Sweet coconut milk, spicy curry paste, and lots of chicken and hearty vegetables…this Thai chicken & eggplant curry is an unbelievably easy, delicious dish.
This is one of those recipes that’s perfect for when you have no idea what to make. It calls for just a short list of ingredients, most of which you might already have around the house.
The temperature has dropped and fall is in the air. To transition into this new season, I’ve created a dish using very subtle “autumn” flavors. For me, it’s still a little too early for apple pies and pumpkin soups, so here’s a dish that just slightly introduces some cozy flavor into your meal.