Citrus is the perfect way to brighten up these long, winter months.
Once I tried Glory Kitchen’s Provence nut and spice mix for the first time, I was hooked. So much flavor is packed into one little perfectly sized container. The Provence blend contains cashews, dried currants, flax seeds, onion and an intriguing blend of herbs (thyme, marjoram, basil and savory) with just a touch of sea salt to bring out the other flavors.
The best part about cooking is that there are no rules. Yes, there are techniques and steps to follow in order to make specific things… But when it comes to flavors, the boundaries are limitless.